Ice cream shop
Coppelia
2111 Calle L, La Habana
Flying-saucer-shaped ice cream palace ringed by a legendary queue, scooping dozens of flavors under a single concrete stem.
This guide to Coppelia in Havana opens under the flying-saucer roof built to shelter a queue that could wrap the block on a Sunday in 1966, the year the parlor opened with an almost absurd menu of flavors. It follows two of those flavors into the 1993 film Strawberry and Chocolate, where a buttoned-up student and a flamboyant older artist share a bowl until the wall between them cracks. Listen for how that scene turned a neighborhood counter into a symbol of two very different Cubans sharing a table.
Audio guides are written and narrated by AI.