
Ollantaytambo Archeological Site
Terraced stone fortress with cliffside granaries once used to outlast a siege that stone walls alone could not win.
Location
About this audio guide
This guide to Ollantaytambo starts across the valley from the fortress terraces, at a row of stone granaries clinging to the cliff of Pinkuylluna, built under the emperor Pachacuti with a venting design clever enough to keep maize and potatoes from rotting for years. It sets that harvest against January 1537, when Manco Inca's forces, fed and rested, faced Hernando Pizarro riding in with a small force of Spaniards and thousands of native allies expecting a quick raid. It follows what food, not weapons, let an army do at this one site. Look up at the terraces climbing to the temple, then across at the granaries that outlasted the siege.
This audio guide was created using AI.
Similar places
Sitio arqueológico Pinkuylluna
Wind-cooled Inca granaries on a steep cliffside, their stone chambers said to hum like a flute in the mountain breeze.
Arqueológico de Chinchero Park
Terraced royal estate whose excavated stone channels and heat-storing walls reveal Inca farming engineering.
Saqsaywaman
Zigzag megalithic fortress walls of house-sized stones, site of a bloody sixteenth-century siege above Cusco.
Juchuy Coscco
Royal Inca retreat of stone halls and terraces perched high above the Sacred Valley.
Plaza de Armas de Ollantaytambo
Cobblestone Inca-era square ringed by colonial buildings, market stalls and craft workshops.
Zona Arqueologica Moray
Nested circular terraces once believed to be an Inca crop laboratory, ringed by dramatic elevation drops.